Almond & Tomato Balls

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Ingredients:

• 1 onion, finely chopped     
• 1 clove garlic, minced      
• 2 T olive oil       
• 2 large tomatoes, skinned & chopped    
• ¾ c almonds, crushed      
• 2 c wholemeal breadcrumbs     
• Seasonings & herbs

Method:

1. Saute onion & garlic in oil or water.
2. Add tomatoes and cook for 5 minutes.
3. Pour into a bowl and add rest of ingredients.
4. Form into small balls.
5. Bake in medium (180°c) oven until warmed through.
6. Serve with tomato sauce.